What would Brexit mean for the proposed nuclear reactor at Hinkley and England? No one really knew—until the new government in Downing Street announced the refurbishment of its nuclear submarines. Shortly thereafter, London confirmed that it remains committed to Hinkley—before postponing a final decision once again. Craig Morris explains.
In late May, strikes reduced nuclear power production in France. Yet even more plants were offline a few weeks earlier without any strikes at all. German and European renewable electricity may have been one reason why France switched off so many nuclear plants that weekend. Craig Morris takes a look.
Is it paradox or even hypocrisy? The French government bans liquefied natural gas (LNG) shale as an example to the world, but imports and makes money on it at the same time. Is there something like a French blind spot about shale? Nick Grealy takes a look.
Last week, German media reported that the shutdown of a reactor in Fessenheim, France, should have been classified at a level of greater danger. While the German media focus on the event itself, French media have turned the issue into a “he said, she said” dispute. The coverage reveals the tradition of transparency in Germany – and the lack thereof in France. By Craig Morris.
Like all Western countries, France has an aging fleet of nuclear reactors. If it does not extend the service lives of its existing fleet, it will have to build new reactors. Otherwise, the country will have an undeclared nuclear phaseout. Craig Morris explains.
The French government has recently presented the first details on a long expected energy transition law. While it might help in the transport and heating sector, too little is done to switch France’s energy system from nuclear to renewables, argues Kathrin Glastra.
In Germany, labor unions are strong supporters of renewables, which is not the case everywhere. A recent paper by a German labor union leader explains the history, which is a good example of the struggle between midsize firms and large corporations, says Craig Morris.