Across northern South America, the promise of agrofuels has been heralded as a key contribution to national energy transitions. Governments in Colombia, Ecuador and Venezuela have promoted biodiesel and ethanol production as steps toward decarbonization and energy independence. Yet a closer look reveals a troubling paradox: crops like oil palm and sugarcane, intended to fuel a “green” transition, have instead displaced food production and intensified social inequality. Different reports show that vast tracts of fertile land, once used for local food, are now dominated by monocultures for export and biofuel processing. Marco Pernavarre reports. Read More
All posts tagged: biofuels
Rethinking biomass’ carbon loophole: will the EU chart a more science-based course?
When the EU embarked upon its energy transition odyssey, regulators deemed the burning of biomass as climate neutral—which when done on a relatively small-scale and under controlled conditions, it can be. But taking advantage of the EU’s biomass baked-in carbon loophole, power generators soon began converting older, coal-fired plants to burning it instead. There’s only one catch: the climate science doesn’t add up. Biomass’ special carbon accounting loophole is creating a superficial impression of climate progress as forests disappear and emissions rise. Despite sunk capital and billions in government subsidies, the EU has vowed reform, but will regulators really change course? L. Michael Buchsbaum has the details.
How the EU assists deforestation in Brazil
Last year, Brazil made international headlines for the devastating forest fires in the Amazon and their impact on the world’s vital oxygen lungs. Many governments – especially from Europe – were quick to condemn the deforestation of the Amazon that had been increasing rapidly since far-right President Bolsonaro took office in January 2019. Rebecca Bertram takes a closer look.
Reaching a deal on aviation emissions – CORSIA and the EU-ETS
The EU has introduced a new measure to decrease aviation emissions, which is called CORSIA. But it’s not strong enough to protect the climate, say Mareike Willems and Christoph Störmer.